Descrição
Recipe:
-Start by cutting a chuck roast into chunks and seasoning it with a good beef rub.
-Grill them at 275F for around 3 hours, then transfer to a foil tray.
-Add in 1 cup beef broth, 1 pack ranch seasoning, 1 pack gravy mix, and 1 jar of yellow pepper rings.
-Cover with foil and continue cooking until hitting 210F.
-Rest before shredding the meat.
-Build sliders with the meat, provolone cheese, and more yellow peppers.