Description
Jal Mal Zafrani recipe is not your everyday curry—this is a luxurious, saffron-infused masterpiece inspired by royal kitchens, bir techniques, and deep, layered flavors. In this video, I take you step-by-step through a curry that’s rich, aromatic, and unapologetically indulgent.
From the golden notes of zafran (saffron) to the silky, spice-balanced gravy, this curry is all about elegance meeting comfort. Whether you’re a hardcore foodie, a curry lover, or someone searching for a unique Indian recipe that stands out, this one’s going to stay on your mind.
✨ Perfect for special occasions
✨ Restaurant-style depth with home-kitchen soul
✨ A rare curry you won’t find everywhere on YouTube
👉 Don’t forget to LIKE, SHARE & SUBSCRIBE for more bold, original recipes that push beyond the ordinary.
Social Links:
Twitter https://x.com/Als_Kitchen_
Instagram https://www.instagram.com/als_kitchen_/
Facebook https://www.facebook.com/alskitchen
Secret Curry Club https://www.facebook.com/groups/secretcurryclub
STUFF AL USES IN THE KITCHEN
► Stainless Steel 8.5 Litre Stock Pot https://amzn.to/2Q6BOA0
► Masala Dabba with 7 Compartments and 2 Stainless Steel Lids, 16cm https://amzn.to/2Q7maEF
► Copper Karahi Serving Bowls https://amzn.to/3tl5VSK
► Copper Handi Bowls x 4 https://amzn.to/3doh4fZ
► 8Kw Gas Burner (Excellent for BIR Curry) https://amzn.to/3trwtBI
►8kw Gas (Another supplier) https://amzn.to/3triFqT
► Little Spice Tray stainless steel ramekins https://amzn.to/3uVtO3D
► Braun Hand Blender https://amzn.to/3uWH2Nw
► Aluminium Frying Pan 24cm https://amzn.to/3mUzCre (Not the deep one)
Ingredients List
300ml Base gravy
15g diced red onion
15g diced green pepper
15g diced red pepper
small handful coriander stems
1/2 tsp mint sauce
tip of teaspoon tamarind paste
1 tsp ground cumin seeds
1/2 tsp coriander powder
1/3 tsp garam masala
1/3 tsp turmeric powder
1/4 tsp cardamom powder
1/4 tsp asafoetida
1 single clove
small piece cinnamon
1/2 tsp Kashmiri chilli powder
1tbsp heinz tomato ketchup
2 tbsp mango chutney ( can reduce if you prefer less sweet )
Small amount of saffron (zafrani)
4 cloves of garlic finely sliced
1 tsp finely chopped fresh ginger
1 red chilli to dress
Al's Base gravy preheated ( overall about 4 ladels but to taste )
Large diced chicken breast cut small ( enough for 1 person )
#cooking #curry #food #recipe #indianfood