Descripción
📌SAVE these SNICKER STYLE BARS for your left over choc this week! 👇🏻👇🏻👇🏻
You’ll only need 5 ingredients
Serves 10 bars
200g oats
140g dried pitted dates (not the fancy medjool ones!) make sure you know where your dates are from check the origin country to make sure you’re supporting the right places 😘
100ml non dairy milk (oat is good here!?
4 tbsp peanut butter
Topping
300g dark chocolate
2 handfuls roasted salted peanuts
Method.
In a food proccesser add the oat and dates and blitz for about 2 minutes until it’s turns into a brownish textured flour (with
no visible trace of dates)
Add the milk and nut butter and blend again for about 15-20 seconds until it’s in a nice dough not too wet or dry!
Press into a lined tin or lunch box to shape.
Cut into 8 big bars or 16 minis . Coat in the chocolate just like in the video.
Sprinkle over the peanuts and let set in the fridge or freezer til set. Keep in the fridge in an airtight container (link a lunch box) for up to 5 days.
#naturalbornfeeder
#snickerstylebars #peanutbutterbars #shorts
Happy Baking !