Description
Scroll down for the written ingredient list.
Equipment we use or similar.
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Lemon Chicken
https://youtu.be/NAeo2C0THzc
Mandarin Orange Chicken 橙子鸡
INGREDIENTS
1 lb (455 g) chicken breast or
thigh meat
Vegetable oil for deep-frying
Marinade
2 tbsp soy sauce
2 tbsp Shaoxing wine
1 tsp white pepper
1/2 tsp salt
Batter
2 egg whites
1 tbsp vegetable oil
1/2 cup (60 g) cornstarch
1 cup (120 g) cornstarch for coating the chicken
Orange sauce:
1 cup (240 ml) orange juice
1/2 cup (120 ml) water
2 tbsp rice wine vinegar (or white vinegar)
2 tbsp soy sauce
2 tbsp cornstarch
1 tsp ginger juice
1/2 cup sugar
1 tsp salt
1 tbsp zest of orange
Equipment I use or similar:
Hybrid 14.5Inch 316 Stainless Steel Pan, PFOA Free Non-Stick Wok
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