Beschreibung
Chef Eric Huang of Pecking House shares how he makes General Tso’s chicken. Learn how to recreate this takeout classic at home using his double-fry method for maximum crunch and building a balanced General Tso’s sauce with pantry staples.
00:00 Intro
00:46 Preparing the Chicken
04:32 Preparing the Sauce
07:54 Mise En Place
10:33 Frying the Chicken
13:44 Assembly
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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.