الوصف
Host: Manjula
Copyrights: Manjula’s Kitchen
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Ingredients:
• ½ cup washed pink lentils (masoor dal)
• ¼ cup washed urad dal
• ¼ cup washed moong dal
• 1 teaspoon cumin seeds
• ¼ teaspoon asafetida (hing)
• 1 tablespoon whole coriander
• 1 teaspoon black pepper
• 1 green chili
• 1-inch piece of ginger
• ½ cup finely chopped spinach
• 1 teaspoon salt
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