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Preparation Time: 20 mins
Cooking Time: 20 mins
Bagara Khana recipe
Ingredients:-
1) 1 Cup=200gms Rice- washed, cleaned and soaked in water
2) Onions- 100gms- sliced into lengths
3) 4-5 Black Peppercorns
4) 1-inch Cinnamon stick
5) 1 star anise
6) 2 Green Cardamom
7) 2 Bay leaf
8) 1 Black Cardamom
9) 1/2-tsp Black Cumin Seeds
10) 2-3 Cloves
11) 1-tsp Ginger Garlic paste
12) 2 Green Chilies- chopped
13) 1/2-tsp Garam Masala powder
14) 1-tbsp Coriander Leaves- chopped
15) 1-tsp Lemon Juice
16) Salt to taste
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