Description
Yep, that is cheesecake on top of a cookie. 🤯
Bryan Ford, an award-winning baker, cookbook author, and executive chef/owner of Diljān in NYC, whips up a white chocolate raspberry cheesecake cookie that you’ll want to make over and over again.
Presented by Verizon
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Welcome to Eater at Home, a new channel dedicated to cooking and entertaining from the team of restaurant experts at Eater. Join us in the kitchen as top restaurant chefs and creators learn new techniques, get inventive with ingredients, and dream up perfect pairings. We hope you stick around for new episodes in the coming months and a fresh start in 2025. Let’s get cooking!
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