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Hey my loves! Back with a travel vlog, I visited Uyo, capital city of Akwa Ibom State in Nigeria which I really enjoyed along with learning to cook a few traditional food's including one of the most popular and delicious Nigerian soups! I'm Hope you like it!
FAQ:
Uyo, Capital City of Akwa Ibom State, South South Nigeria.
Tribe & Native Language: Ibibio
Best Airline to use: Ibom Air (1 hour from Lagos)
Hotel Monty Suites: https://hotels.ng/hotel/24317-monty-suites-akwa-ibom
Afang Soup recipe:
Delicious Efik / Ibibio vegetable soup and probably my favourite Nigerian soups!
Sliced fresh water leaves (1kg)
Ground fresh Afang leaves (250g)
Beef 1kg
1 cup of peri-winkles
1/2 cup of ground crayfish
3 cubes of knorr
2 cups of palm oil
2 scotch bonnet chillies.
This recipe is adapted however, you can search online for more detailed recipe!
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