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Ukadiche Modak is a traditional Maharashtrian sweet dish made during the festival of Ganesh Chaturthi. These sweet dumplings are made with rice flour dough and filled with a delicious mixture of coconut and jaggery. Here's a step-by-step recipe to make Ukadiche Modak.
Ingredients:
For the Outer Covering:
- 1 cup of rice flour
- 1 cup of milk
- ½ cup of water
- 1 tsp of sugar
- ½ tsp of salt
- 1 tsp ghee (clarified butter)
For the Filling:
- 3 bowls of fresh grated coconut
- 1 bowl of grated jaggery (adjust to taste)
- 1/2 tsp cardamom powder
- 1 tsp of poppy seeds
- 1 tsp ghee
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The written recipe is here. click on the link
Ukadiche modak recipe in hindi - https://www.priyaslovelykitchen.com/ukadiche-modak-hindi
ukadiche modak recipe in marathi - https://www.priyaslovelykitchen.com/ukadiche-modak-marathi
Ukadiche modak recipe in English - https://www.priyaslovelykitchen.com/ukadiche-modak-english
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