Description
GROUND BEEF Recipe that's Quick & Easy to make with a few Ingredients!
1.5 pounds of ground beef
8 chiles verdes (anaheim/hatch or 3 4oz cans of green chiles)
1 medium onion
4 garlic cloves
2 cups chicken broth
1/2 cup heavy cream
1 Tbsp AP flour
Seasoning: 1/2 Tbsp ground cumin, Mexican oregano, black pepper
Adjust salt depending on the chicken broth used
A small bunch of cilantro
Serve with mashed potatoes, and if you have a hearty eater, add a corn tortilla!