Description
Japanese Cream Soda is a fizzy melon soda topped with creamy vanilla ice cream—a classic treat from retro kissaten coffee shops. So easy to make at home and perfect for cooling off on a hot day! Make this refreshing melon soda float at home with just a few simple ingredients—perfect for a hot summer day! 💚
Ingredients:
2–3 Tbsp melon syrup (the type used for shaved ice)
1 cup soda water
1 tsp lemon juice
Ice cubes
1 scoop vanilla ice cream
Learn more about the recipe: japanesecooking101.com/cream-soda-recipe/