DON'T JUST BOIL RIBS | THE SECRET TO INCREDIBLE RIBS | SINARSAHANG SPRITE PORK RIBS AND PEPPERS ๐Ÿ–๐Ÿ˜‹

Kuya Fern's Cooking Video Score 55

์„ค๋ช…

DON'T JUST BOIL RIBS | THE SECRET TO INCREDIBLE RIBS | SINARSAHANG SPRITE PORK RIBS AND PEPPERS ๐Ÿ–๐Ÿ˜‹

INGREDIENTS

-1/2Cup frozen green peas
-1pc each Red, Green, Yellow Sliced bell peppers
-2pcs chopped onions
-1head chopped garlic
-1 and 1/2Tbsp tomato paste
-1.6Kilo Pork Ribs
-1/2tsp salt and ground black pepper
-1Tbsp knorr liquid seasoning
-2 and 1/2Tbsp soy sauce
-3 and 1/2Tbsp oyster sauce
-1 and 1/2Cup Sprite
-water enough to submerge meat (add more as needed)
-115g tomato sauce
-1 and 1/2Tbsp calamansi juice
-Please notify me in the comment section if I forgot an ingredient(s) ๐Ÿ˜‰๐Ÿ˜Š๐Ÿ˜

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Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
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