説明
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Sel-Roti Recipe and Direction:
* Grind soaked rice to a smooth consistency.
* Add 1 cup of sugar (adjust to taste).
* Mix in ½ tsp of cardamom and cloves powder.
* Add 3 tbsp of ghee.
* Gradually add water until the desired consistency is achieved.
* Cover the batter and let it rest for 4-5 hours.
* After 4-5 hours, thin the batter with a bit of warm water.
* Cut the top of a mineral water bottle for making sel roti.
* Heat 1 liter of oil for frying.
* Shape and fry the roti using the bottle top.