Description
🥬🥕 TAHINI SLAW – NO MAYO, NO DAIRY, 100% VEGAN!
Who said coleslaw needs mayonnaise? Not me!
Today we're giving the classic coleslaw a Middle Eastern twist, and I reckon this version is even better than the original.
Crunchy shredded cabbage, fresh carrots and a beautiful creamy dressing made with tahini, fresh lemon juice, garlic, a little olive oil and just enough water to bring everything together.
The tahini gives you that wonderful nutty, creamy texture without a drop of mayonnaise or dairy.
Fresh, crunchy, tangy and absolutely packed with flavour!
I love this alongside grilled chicken, kebabs, falafel, shawarma or simply stuffed into a warm pita bread.
It's quick, inexpensive and a brilliant way to turn a few everyday vegetables into something special.
No mayo, no fuss, just a seriously good slaw!
Would you swap your regular coleslaw for this tahini version?
HOW TO COOK GREAT - https://www.youtube.com/@howtocookgreat
SIMON BELLYFULL - https://www.youtube.com/@simonbellyfull
#tahinis law #vegancoleslaw #simonbellyfull