Description
Looking for a spooky, show-stopping centrepiece for your Halloween soirée? Try making a black-and-white striped dome cake like this one by Sorsha Asady.
The whimsical stripes are a little theatrical, a lot unhinged, and reminiscent of vintage Halloween costumes from decades past.
Cut inside to reveal more stripes, with alternating layers of black cocoa and vanilla bean sponge, Belgian 70% dark chocolate ganache, and a raspberry compote… for a little Halloween drama. Happy Halloween!
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