Description
This video is sponsored by Milkyz Food.
Whipy Whip The King of Pakistan's Whip Cream. With a variety of delectable spreads, chocolates, and other products, we have been reinventing culinary excellence since 2011. Savour our rich chocolates and dairy-free whip cream, which are expertly made with great attention to detail. Taste the brilliance and inventiveness in every mouthful proudly made in Pakistan.
#CroissantSandwich #ChickenCroissant #CreamyChicken #BakedSandwich #BakeryStyleRecipe #EasyChickenRecipe #TeaTimeSnacks #RamadanRecipes #PartySnacks #SpicyChicken
#HomemadeBakery #CroissantRecipe #Foodie #ChickenSandwich
#QuickRecipes #CroissantSandwich #ChickenCroissant #CreamyChicken
#BakedSandwich #BakeryStyleRecipe #EasyChickenRecipe #TeaTimeSnacks #RamadanRecipes #PartySnacks #SpicyChicken
#HomemadeBakery #CroissantRecipe #Foodie #ChickenSandwich
#QuickRecipes
Soft, buttery croissants filled with rich and creamy spicy chicken mixture, perfectly seasoned with garlic, black pepper, peri peri, sriracha and mustard — then baked until warm and slightly crispy on the outside.
These Creamy Chicken Croissant Sandwiches are perfect for tea time, lunch boxes, parties, and Ramadan snacks. Super easy to make and full of flavor!
*Ingredients*
500g Chicken (small cubes)
200g Fresh Cream
Salt to taste
1/4 tsp Garlic Powder
1/2 tsp Black Pepper
1 tbsp Peri Peri Sauce
1 tbsp Sriracha Sauce
1 tsp Mustard Paste
1/2 tsp Chicken Powder
1/2 tsp Chilli Flakes
5 Large Baked Croissants
👩🍳 Method:
Heat a pan and add chicken cubes.
Add salt, garlic powder, black pepper, chicken powder and chilli flakes.
Cook the chicken on medium flame until fully done and slightly dry.
Add peri peri sauce, sriracha sauce and mustard paste. Mix well.
In the end, add fresh cream, mix gently and immediately turn off the flame. (Do not overcook after adding cream.)
Cut the croissants from center and fill generously with creamy chicken mixture.
Bake in preheated oven at 190°C for 8–10 minutes until warm and slig…
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