Descripción
Here’s how to make the sold out Reese’s pie! Full recipe below and on Instagram @candylowry
You'll need:
Shell
-1 cup milk chocolate
-1 1/2 cups dark chocolate
-1 T neutral oil (I used coconut)
Filling
-1 cup smooth peanut butter
-1 cup crushed graham crackers
-1 cup powdered sugar
-2.5 T melted butter
Instructions:
-Melt your chocolate. I put a heat proof bowl over boiling water. You can use a microwave if needed
-Pour half the chocolate into an oiled tart pan. Be sure to get the sides. Refrigerate
-Filling time! Combine all filling ingredients and mix. I popped it in the microwave for 20 seconds to make it easier to stir
-Plop the filling in the cooled pan. Spread but don't let it touch the sides
-Top with the remaining chocolate and refrigerate until solid
-Live your best life and enjoy!