Champaran Special Chicken Taash |Chef Ashish Kumar |Why is it called Chicken Taash?🤔Secret Revealed!

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Experience the authentic taste of Champaran with this famous Chicken Taash recipe! 🍗🔥 This isn't just a dish; it's an emotion from the heart of Bihar. Made with the richness of mustard oil and a unique slow-roasting technique, this chicken is incredibly juicy, tender, and packed with flavor.

In this video, I share the secret tips to getting that perfect 'Taash' texture right in your home kitchen. No water, no fancy equipment—just pure desi magic!

Try it out and share your experience in the comments!

Please stay tuned @ChefAshishKumar

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