Description
Crispy crust filled with luscious caramelised bananas? This is our take on a modern “goreng pisang” dessert made with an air fryer that will have you going back for seconds.
Full recipe: https://themeatmen.sg/recipes/banana-spring-roll/
Made with local bananas, gula melaka and a touch of cream cheese, each bite is packed with rich caramel notes and a creamy centre. We wrapped it in rice paper and air fry it till golden brown so the exterior turns shatteringly crisp whilst the inside stays soft and gooey.
#gorengpisang #bananafritters #bananadessert #easydessert #crispysnack
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Ingredients:
8 sheets Rice paper
8 Ripe bananas (pisang raja preferred)
3 tbsp Unsalted butter
6 tbsp Gula melaka (or coconut sugar / dark brown sugar)
3 tbsp Cream cheese, softened
Fine salt for seasoning
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More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw
#AirFryer Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk
#RiceCooker Recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0q
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