Beschrijving
Add your favorite fresh berries to crown this super light & easy to make CHEESECAKE. With a cinnamon graham cracker crust layered with whipped cream cheese & heavy whipping cream (chilled) then crowned with berries before serving...IRRESISTIBLE CHEESECAKE!! ENJOY!! :)
SUMMERTIME "VERY BERRY" CHEESECAKE
CRUST
Preheat oven to 375 degrees F.
In small mixing bowl, add...
1 1/2 cups cinnamon graham cracker crumbs
3 Tbsp. sugar
6-8 Tbsp. butter, melted
Mix well with fork. Press in bottom of 9-in spring for pan or regular baking pan. Bake 7 minutes. Cool completely. Set aside.
Filling
In large mixing bowl. Add...
2 pkg. (8 oz. each) cream cheese, softened
3 Tbsp. sugar
2 Tbsp. lemon juice, fresh is best
2 teaspoons vanilla extract
2 cups heavy whipping cream.
TOPPING
3-4 cups of fresh Berries (I used strawberries, blueberries & red raspberries)
Beat cream cheese, sugar and lemon juice until smooth. Slowly add cream; beat until stiff peaks form, 3-4 minutes. Pour over cooled crust. Refrigerate, covered, 4 hour or overnight.
With a knife, loosen sides of cheesecake from pan (if using springform) remove rim.
Top with your favorite berries and serve immediately!!
ENJOY!!
-Deronda :)
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