Description
Learn how to make delicious Parwal Ki Sabji (Patal Ki Sabji) at home.
This simple and flavorful vegetable recipe is perfect for everyday meals. Made with basic spices and soft parwal, this sabji pairs beautifully with roti or rice for a comforting homemade meal.
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INGREDIENTS
• 300 gm pointed gourd (parwal/patal)
• Fresh coriander leaves
• 3–4 green chillies
• 2 tomatoes
• 3 tbsp mustard oil
• 1 tsp whole cumin seeds
• 1 tsp whole coriander seeds
• ½ tsp fennel seeds
• 2 cardamoms
• 1 cinnamon stick
• 6-8 black peppercorns
• 2 dry red chillies
• 2 tbsp curd
• Water as required
• Salt to taste
• Pinch of Turmeric powder
#parwalkisabji #patalrecipe #indianrecipe #vegrecipe #food #cooking #mintsrecipes
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Recipe Disclaimer:
The reader must take the responsibility to review the listed ingredients before cooking to ensure none of the ingredients causes potential adverse effects to anyone consuming the food. Adverse effects include allergies, issues arising due to a health-related restricted diet, or any kind of health-related effects.
MintsRecipes or Reshu Drolia is not responsible for the outcome of any recipe found on our channel, website, social media channel or linked to from any other source