Description
You know I love frittatas, and this is one of my favorites. This version is a cross between a frittata and bread pudding. You can use just about any bread you like here, as long as it is not too dense. It is especially tasty with day-old focaccia or brioche cubes. #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #LidiasTheArtofPasta #LidiasOliveOil.
https://lidiasitaly.com/recipes/spinach-bread-ricotta-frittata/
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