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#padthainoodles #padthairecipe #padthai #kabitaskitchen
Prepartion time - 30 mins
Serving - 4
Ingredients :
Pad thai noodles - 200 grams
Onion - 1/2 cup
Carrot - 1/4 cup
Broccoli - 1/4 cup
Mixed peppers - 1cup
Sprout beans - 1/4 cup
Mushroom - 1/4 cup
Tofu or Paneer - 1/4 cup
Garlic (Chopped) - 1 tbsp
Roasted peanuts -1/4 cup
Lemon juice -1 tbsp
Bird eye chilli - 3 to 4
Peanut oil - 4 tbsp
Salt to taste
Thai pad sauce :
Brown sugar - 1 tbsp
Tamarind pulp - 2 tbsp
Soy sauce - 2 tbsp
Chilli flakes - 1 tbsp
Vinegar - 1 tbsp
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