विवरण
Turkey Burger Recipe
1 lb ground turkey
salt and pepper to taste
1/4 sliced onion
sliced tomato
garlic aioli
cranberry jelly sauce
pepper jelly
burger buns of your choice
sliced havarti cheese
Preheat oven to 350 F...
Slice as much onions as you like.. I did 1/4 onion in half moon slices. In hot pan with about 1 tbs oil place the onion slices and saute' till golden or carmelized as you desire. Cover and set aside.
Start to form your turkey patties how you wish after seasoning with salt and pepper. Place in pan with a bit of oil just to coat bottom of pan and cook one side about 4 mins depending on how thick you make you patties. I made mine about 1/4 inch thick so they didn't take long to cook. once bottom side is crispy or golden the flip and cook another 3 to 4 minutes. Add slices of cheese and set aside making sure to cover to keep hot. You can make about 4 patties like I did.
Place open buns on baking sheet and smear some garlic aioli on each bun.. on the inside part and bake about 5 to 7 minutes just till a bit toasty or to your desired taste. If you made 4 patties then use 4 whole buns. I only did for 2 sandwiches.
In a small bowl mix in about 1 tbs cranberry jelly sauce and 1 tbs of the pepper jelly .. taste and adjust to your liking. Set aside.
pull out the buns and to plate and smear some of the cranberry pepper jelly to one side.. i did the bottom buns. Place your turkey patty with cheese down unto jelly. Now add camelized onions and tomato slices. You can add some salt if you with to tomato. place top bun and serve.
Adjust ingredient amounts to your family needs and enjoy!
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