Description
Listen… there’s just something extremely satisfying about using a basic round cookie cutter on cookies fresh out of the oven to re-shape them into perfect circles.
Esp if they spread a little too much… this thickens them back up. I have to do it, just can’t help myself!
PS: any round heat-safe object slightly larger than the diameter of the cookie will work. I would just avoid using glass on a hot pan to prevent shattering.
