Beschreibung
Easy Chicken Curry / Thick gravy Chicken Curry / Nadan Style Kozhi Curry / Alappuzha Style /Kerala Style
Ingredients:
Chicken - 750 g ( after cleaning )
Oil
Coconut pieces - 3 tbsp
Sliced garlic - 2 tbsp
Sliced ginger - 1 1/2 tbsp
Green chilli - 2
Onion - 3 ( medium size )
Curry leaves
Chilli powder - 2 tbsp ( Normal chilli powder + Kashmiri chilli powder )
Coriander powder - 1 1/2 tbsp
Turmeric powder - 1/4 tsp
Pepper powder - 1/2 tsp
Tomato - 1 ( big size )
Chicken masala / meat masala - 1 1/2 tsp
Hot water - 1 1/4 cup to 1 1/2 cup
Salt
For grinding:
Fried onion - 1 ( small size)
Fennel seeds - 3/4 tsp
Cinnamon - 2 ( 1 " size )
Cardamom - 3
Cloves - 4
Star anise - 1/2 piece
Water