Rajan Singh Jolly

Looking for a healthy, crispy, and instant breakfast recipe? In this video, learn how to make Instant Oats Dosa without fermentation. This easy South Indian-style dosa is prepared with oats, curd, spices, and vegetables, making it a nutritious breakfast that's perfect for busy mornings.

Whether you're trying to eat healthier, lose weight, or simply enjoy a quick homemade meal, this crispy oats dosa recipe is packed with fibre, protein, and flavour.

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#OatsDosa #HealthyBreakfast #InstantDosa

Ingredients (makes 6 dosas) 1 cup instant whole-grain oats 1/2 cup water to soak the oats 1 medium-sized onion, sliced 1 green chilli 1 inch chopped ginger 8-10 kadhi patta/curry leaves 1/2 tsp rock salt 1/2 cup water to thin down the batter to dosa consistency batter cold pressed peanut oil for making the dosa as needed water for thinning the batter as and when needed

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https://youtu.be/03rklfI-HYU