L. Amber O'Hearn

Metabolic Water: Excerpt from Blood, sweat, and tears how much salt do we really need? AHS22

Video | 2 years ago

Salt needs while keto-adapting: an excerpt from Blood, sweat, and tears, L. Amber O'Hearn, AHS22

Video | 2 years ago

What's wrong with anecdotal evidence?

Video | 5 years ago

Amber O'Hearn at Ketofest 2019

NOVA food classifications and circular reasoning

Video | 5 years ago

In this excerpt from "Nutri-Babble", Amber O'Hearn demonstrates how the NOVA classifications tag along innocent bystanders making them look like culprits. Full talk at Kilter: https://youtu.be/TxFCaHuR1Y4

Measures of Dietary Quality. L. Amber O'Hearn. Ketocon 2019

Guide | 7 years ago

Nutrient Density. Protein Leverage. Nose to Tail... We want simple heuristics to help us figure out how to eat to meet our health goals, but some metrics are not what they seem. Find the hidden flaws lurking in these common guidelines.

CarnivoryCon 2019: Q&A 2

Video | 7 years ago

The final track from the conference with questions to the afternoon panel

CarnivoryCon 2019: Siobhan Huggins — “N=1 Field Guide: The Why of Citizen Science“

Guide | 7 years ago

Siobhan has been following a ketogenic diet since August of 2016, and a primarily carnivorous diet since October 2017, losing 80 lbs, and gaining a passion for research, along the way. She now works full time alongside Dave Feldman at CholesterolCode.com. T...

CarnivoryCon 2019: Dave Feldman — “Reverse Engineering the Carnivore Diet“

Video | 7 years ago

Dave Feldman is a senior software engineer, entrepreneur and a citizen scientist. He began working with programming and system engineering at a very young age and has always enjoyed learning new mechanistic patterns and concepts. After starting a low carb d...

CarnivoryCon 2019: Shawn Baker, MD — “The Plural of Anecdote is Data: Lessons from N=many“

Video | 7 years ago

Shawn Baker, M.D., is a surgeon, athlete, and advocate of zero-carb eating. He was a power lifter, played rugby, and competed in the Highland Games earlier in life, and now at the age of 50, he holds world records in indoor rowing.

CarnivoryCon 2019: Georgia Ede, MD — “The Brain Needs Meat: Mental Health Benefits of the Carnivore…

Video | 7 years ago

Dr. Georgia Ede, MD, is a Harvard-trained, board-certified psychiatrist based in Northampton, Massachusetts, USA. Her interest in nutrition arose after discovering a new way of eating that reversed several bewildering health problems she had developed in he...

CarnivoryCon 2019: Nick Mailer — “The Tragedy of the Empathetic Carnivore“

Video | 7 years ago

After obtaining a degree from the University of Leeds in English and Philosophy, Nick Mailer co-authored the first book in the United Kingdom on the education possibilities of the Internet. He co-founded The Positive Internet Company, UK’s premier open-sour...

CarnivoryCon 2019: Peter J. Ballerstedt — “Reading the Environmental Hoofprints“

Video | 7 years ago

Dr. Ballerstedt earned his bachelors and masters degrees at the University of Georgia and his doctorate at the University of Kentucky. He has an extensive background in forage production, utilization and forage-based livestock production systems and was the...